Tofu- Do you love it or do you hate it?

Before I became a vegetarian I never even had a thought about tofu, so when I tried my first piece it was a bit of a surprise, also known as, ick! However, after mastering a few techniques to make it actually edible, it has become another delicious variety of ‘faux-meat’ for me.

What about you, is tofu the bane of your existence or does it play the leading role in your culinary expertise?

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livelovesoap liked this
jennisnotahomesteader answered: When done correctly it can be great! Otherwise…
tifyane answered: i’m no fan of it, i tried it once at work and didn’t like it. however, being in culinary school, i suppose it could grow on me.
onelighttown answered: I only like tofu crumbled, if its cubes or strips the texture is just gross to me.
justlacey answered: I’m interested in trying tofu but hesitant about buying because i’m not sure how to cook it. i’d like to give it a try though!
thoushallkill answered: it’s not the bane of my existence, but i really like using it to make non vegan recipes vegan, like brownies :)
howlandhoot answered: I eat a lot of tofu, but I don’t really like the taste. However, when well cooked, it can become delicious !
chaoticlibra answered: I love tofu because it takes on whatever flavors I use. I usually go with organic when I don’t eat it as much as I used to
jaderaine answered: I hated it when I didn’t know what to do with it - now I love it! I include it in so many dishes =)
jbia answered: i’m scared to cook it, any good recipes?
veggietalesfromavegetarian posted this